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When the power company’s tree-trimming crew makes the rounds in town, they give crew cuts to some trees and shave the heads of others.
Last month I sent off my seed order for the coming season and began wondering how I was going to store my harvest from the garden. Was I going to be able to find canning lids this summer?
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From salads to snow globes, the versatility of Mason jars can’t be overstated. So, it’s no surprise that the famous containers are the perfect base for loads of kid-friendly and fun homemade
To find out, we asked Brooklyn–based dietitian Maya Feller, MS, RD, CDN, for her expert take on how some of the most popular gut-boosting fermented beverages of the bunch stack up.
Farmers inspect a lettuce garden. Photo/courtesy
Farmers in the country have been concentrating in growing vegetables that are consumed as cooked food. However, a number of seed companies
How to make healthy probiotic pickles the old fashioned way by fermenting sliced cucumbers in water, sea salt and a culturing medium.
When my Australian husband first moved to the United S